Dining Services

Friday November 22

Menu offerings may change without notice due to staffing or product shortages.  We apologize in advance for any inconvenience. 

Gluten-Free, vegetarian, and vegan options are available at every station during most meals. Just ask our staff. 

Vg (Vegetarian)      V (Vegan)

Breakfast 

Scrambled Eggs, Bacon, Pork Sausage, Chicken Sausage  
Diced Potatoes or Hashbrowns, French Toast Sticks
Vegan Gravy & Biscuits, Vegetarian Bacon & Sausage 
Oatmeal, Rice, Grits, Cream of Wheat, Assorted Dry Cereals (gluten-free available)  
Assorted Tortillas and breads including gluten-free option
DIY Belgian Waffles, Omelets and Smoothies
All Day- Assorted Dry Cereals (gluten-free available) 
Cinnamon Rolls or Muffins, Biscuits & Gravy, Donuts, Bagels
Assorted Fruit

Homestyle Lunch 

Chicken Strips
Lemon Pepper Tilapia 
Macaroni & Cheese  
Chik'n Strips V
Mac & Cheeze  V

Homestyle Dinner 

Chicken Fajita Bake
Quinoa Fajita Bake Vg 

Homestyle Vegetables

Corn
Broccoli
Corn Fritters Vg
Pinto Beans
Brown Rice
Sweet Potato 

Garden Variety 

Specialty Salad of the Day:   Lemon Basil Quinoa V
Rotated Hummus w/Chips or Pita Chips, Grains, Roasted Vegetables or Beans/Peas
Black Bean Salsa, Fresh Fruit, Jell-O, Sugar-free Jell-O
Crackers, Wow Butter, SunButter, Various Herb & Spice Shakers
Leafy Greens:  Salad mix, Spring Mix, Spinach
Salad Toppings: Carrot, Cucumber, Red/Green Bell Peppers, Crouton, Mushroom, Tomato Wedge, Broccoli, Mandarin Oranges, Craisins, Beets, Bacon Bits, 
Salad Dressings:  Balsamic Vinegar, Olive Oil, Italian, Raspberry Vinaigrette, Balsamic Vinaigrette, Blue Cheese, Ranch, Caesar, Thousand Island, Honey Dijon 
Prepared Salads Rotate: Pasta, Macaroni, Tuna, Chicken, or Potato
Eggs/Dairy: Boiled Eggs, Cottage Cheese, Feta, Shredded Cheddar Cheese, Sour Cream 
Beans: Garbanzo, Kidney Beans
Sandwich Toppings: Ketchup, Honey Mustard, BBQ Sauce, Sliced Cheese, Relish, Mayo, Mustard, Shredded Lettuce, Picante Sauce, Red Onion, Pickle Slices, Sliced Tomatoes, Jalapenos

Off the Grill 

Chicken Thigh or Chicken Breast, Hamburger, Hot Dog or Corn Dog, Fried Fish Fillet (lunch), Chicken Nuggets (dinner)
French Fries or Tater Tots
Vegetarian/Vegan: GF Black Bean Burger V,  Veggie Burger Vg, Chik’n , or Hot Dog V

Off the Grill: Deli 

Breads: White, Wheat, Organic Sprouted Multigrain, Wheat Berry, Hoagie Rolls, or Gluten-Free
Tortilla Wraps: Plain, Spinach, Garlic & Herb, or Cheese Jalapeño  
Deli Meats: Turkey, Ham, Salami, Buffalo Chicken, or Pepperoni
Cheese: Swiss, Cheddar, America, Pepper Jack, Provolone, or Pimento Cheese
Toppings: Avocado, Tomato, Purple Onions, Lettuce, Pickles, Jalapeños, Banana Peppers
Sandwich Spreads: Ranch, BBQ, Mayonnaise, Chipotle Mayonnaise, Mustard, 
Honey Mustard, Spicy Brown Mustard

World's Fare

Marinara  V
Marinara & Meatballs
Alfredo Sauce  Vg
Marinara Bake Vg

World's Fare Pizza 

Lunch Special of the Day: Gyro
Vegan or Vegetarian
Pepperoni
Cheese
Gluten-free crust available 

Sweet Bites 

Hot Rolls. Dessert selections rotate. Gluten-free and Sugar-Free options are available.

Allergy-Friendly Station 

Individually wrapped Gluten-Free Buns and various other packaged allergy-friendly items available.
Non-Dairy Milks: Almond, Soy, and Oat

Nutritional Information